MENU
Served fresh daily

Private Dining

Group Dinner Menu


Starter 

Celeriac Soup, black pudding, apple

Seared tuna and mackerel, black sesame, red cabbage kimchi, avocado mousse, pickled cucumber

Warm salad of Irish heirloom carrots, Moroccan spices, quinoa, & hazelnut dukka

Jerusalem artichoke risotto, fresh bianchetto truffles, black garlic and herb butter

Main

Char grilled dry aged ribeye, mesclun salad, béarnaise, triple cooked chips

Pan fried hake & scallops, cauliflower puree, pressed potato, mussels & vadouvan

Gnocchi, sautéed pied de mount mushroom, Jerusalem artichoke, egg yolk, parmesan

New season lamb rump & slow cooked shoulder, charred broccoli, wild garlic

Sides 

Triple cooked chips, roast garlic aioli – 4.95

Hay roast parsnips, smoked honey and whey dressing – 3.95

Irish mesclun leaf salad, lemon dressing – 3.95

Sautéed potatoes, confit garlic & smoked paprika – 3.95

Dessert  

Dark chocolate bar, passion fruit sorbet, hazelnuts

Lemon parfait, blood orange, white chocolate mousse, tahini tuile

Duo of Irish farmhouse cheeses, seasonal fruit and crackers


 

Tasting Menus for Groups


Ask about our 5, 6 7, 8 or 10 course tasting menus  with wine pairings


Group Lunch Menu


Starter

Pea soup, black pudding, pea shoots

Warm salad of heirloom carrots, Moroccan spices, quinoa, & hazelnut dukka

Salad of slow cooked ox tongue, pickled walnuts, goats cheese

Main

Slow cooked beef, horseradish, charred broccoli, wild garlic

Free range chicken, onion puree, coppa, pearl barley, green olive

Pan fried hake, cauliflower puree, pressed potato, mussels & vadouvan

Optional side items

Triple cooked chips, roast garlic aioli – 4.95 (G, E)

New season greens, seaweed, sesame – 4.95 (SS)

Irish mesclun leaf salad, lemon dressing – 3.95

Sautéed potatoes, confit garlic & smoked paprika – 3.95 (G)

Dessert

Dark chocolate bar, passion fruit sorbet, hazelnut

Lemon parfait, blood orange, white chocolate mousse, tahini tuile

Duo of Irish farmhouse cheeses, seasonal fruit and crackers


 

  • BANG On!

    I have been here a few occasions now and always love the food and the entire experience…. great service, great menu and great location.”

    misstravelography via TripAdvisor

  • “The tasting menu…. amazing….”

    Deirdre W. via Facebook

  • “BANG was the best Prix fixe and wine pairing experience my wife and I have ever had.”

    Jack P. Jr. via Facebook

  • “Fantastic experience at BANG Restaurant last night! Superb food, service, atmosphere and value!”

    Anne H. via Facebook

Specials

1916 Centenary Menu

Enjoy a 7 course tasting menu for €39.95 and optional matching wines for €19.16 for a limited time. See menu here

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Awards

 guide_michelin_2016  AA 2 Rosette     imgres-1   imgres

About Us

Exceptional quality food,  great value, stylish and relaxed surroundings.

One of Dublin’s top rated restaurants with most recent 2016 recommendations from The Michelin guide, Trip Advisor Certificate of Excellence, Paolo Tullio, and McKennas guides. Nominated in Irish Restaurant Awards for best chef and best service

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Bang Benefits

 One €100 winner every month

Get  special promotions, invitations to exclusive food & wine events, discounts and much more when you sign up to Bang Benefits. Enter your email address below to sign up and you could be this month’s €100 voucher winner.

OPENING HOURS

Dinner

Mon-Thurs: 5.30 – 10 pm

Friday: 5.30 – 11 pm

Saturday: 5 – 11 pm

Sunday: 5 – 9.30 pm

Lunch: 

Open for groups only- please contact us to enquire

CONTACT US

Phone: +353 1 4004 229
Drop us an email

11 Merrion Row, Dublin 2