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Christmas Menu

Christmas Menu

Sample Christmas Menu. Available 7 nights a week

Please book your table in advance as availability is limited.

Lunch from at €35 pp

Dinner from €55 pp


STARTER

Cauliflower soup, seared scallop, capers, raisins

Goat’s cheese mousse, Jerusalem artichoke, apple, lovage & pistachio salad

Paleta Iberico, warm black pudding, cured foie gras, quince & pickled walnuts

Seared tuna, avocado mousse, black garlic emulsion, soy, lumpfish caviar


MAIN

Char grilled dry aged ribeye ,flat cap mushroom, watercress, café de Paris butter, chips

Wicklow sika venison, Irish beetroots, morcilla, prunes, Douglas fir pine oil

Organic salmon fillet, Dublin Bay Prawn, broccoli purée, horseradish, shallot & mussel

Celeriac cooked in hay, mushroom, slow cooked egg yolk, black garlic, hazelnuts


SIDES

Triple cooked chips, roast garlic aioli – 4.95

Braised red cabbage, raisin & apple – 3.95

Warm tender stem broccoli ‘Caesar salad’ – 4.95

Champ potatoes – 3.95


DESSERT

Salted caramel parfait, honeycomb, apple sorbet

Christmas Pudding, mascarpone mousse, amaretto ice cream

Passion fruit custard, chocolate aero, passion fruit jelly

Duo of Irish farmhouse cheeses, seasonal fruit and crackers 

(Crozier Co. Tipperary/15 fields Cheddar Co.Wicklow)