Christmas Menu

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Sample Christmas Menu

STARTERS

Wild mushroom & chestnut soup, black truffle, parmesan cheese

Crotin goats cheese beignet, truffle honey, pickled cranberries , mesclun leaves

Cured salmon, granny’s smith apples, yuzu creme fraiche charred cucumber

Foie gras torchon, almond & pain d’epices crumb, sangria, pear chutney

MAINS

Braised Short rib of beef , celeriac, black garlic, pickled walnuts, lambs leaves

Fillet of halibut, fennel ,mussels ,chervil , saffron & pastis cream

Roast pumpkin, parmesan fondue, smoked almonds & black garlic

Venison loin, red cabbage ketchup, heirloom beetroot ,smoked pancetta, juniper

Fillet steak, confit shallots, carrot & anise puree, red wine jus

Sides-5

Chips, confit garlic aioli 

Greens, nduja & mustard seed butter 

Smoked potato puree, crispy shallot & chives

DESSERTs

Warm chocolate mousse, cacao nibs soil , salted caramel ice cream

Baily’s delice, hazelnut praline , coffee jelly , mocha ice cream

Farmhouse cheeses, chutney, and crackers 

Xmas pudding, brandy clotted cream , spiced orange