Sample group menu. As our menu features the very best Irish Ingredients, innovatively prepared & carefully sourced it varies daily.
We have several options for group dining. Please get in touch to discuss your requirements.
Seared tuna, avocado mousse, sesame furikake, black garlic emulsion, soy
Jerusalem artichoke salad, pickled apple, walnut,’Nufenen’ cow’s milk cheese
Seared foie gras, duck ham, pickled pineapple & wood sorrel, sourdough
Charred sea trout, smoked eel, apple & kohlrabi, horseradish, cucumber
Roast Halibut, celeriac, baby gem, shellfish & truffle brown butter
Celeriac risotto, confit mushroom, ricotta salata, charred celeriac
Char grilled 10oz Sirloin, flat mushroom, café de Paris butter, chips
Sika Venison, organic beetroot, prune, homemade pudding, elderberry jus
Chocolate cremeux, blackberry sorbet, almond tuile
Salted caramel and peanut parfait & raspberry sorbet
Farmhouse cheeses, quince & rye crackers
Triple cooked chips, roast garlic aioli – 4.95
Roasted Irish baby carrots, hazelnut dukka, harissa – 3.95
Garden salad with cucumber, feta & mint – 3.95
Sauté new potatoes & confit garlic, smoked paprika – 3.95
