Our

Menu

Menu

Try or “To Go” menu – food for collection & delivery.

 Our menu changes to include the best produce that is on offer.

BANG Restaurant & Wine Bar Summer Menu 2020

SNACKS

Smoked almonds €5

Nocerella olives €4

Iberican croquettes €8

Bread 41 sourdough & Cultured butter €3

Paleta Iberico €15

STARTERS

Grilled Dublin bay Prawns in the shell, Cafe de Paris butter €18

Stracciatella with Irish organic white beetroot, nasturtium oil €13

Charred octopus, morcilla, romesco €15

Pressed ‘Salter’s Farm’ pork belly, greengage & black pudding, ajo blanco  €14

                                 Ballymakenny broccoli, Gortnamona goat’s cheese mousse, pumpkin seed oil €13

MAINS

Steamed mussels, confit garlic & crème fraiche & wild orache   €12/ €20

Slow cooked lamb shoulder, gnocchi, tomato & Nduja, pecorino €24

Charred halibut, cauliflower, sea beat, pickled mussels & coco de paimpol €32

‘Sean Rings Farm’ free range chicken, creamed leeks & romesco €24

                                                       Parmesan agnolotti, butternut squash, sage & hazelnut €22

Peter Hannan 10oz salt aged ribeye, cafe de Paris butter, crispy pressed potato, black garlic & watercress €34

Peter Hannan Picanha rump steak,  cafe de Paris butter, crispy pressed potato, black garlic & watercress ( €28/€55)

SIDES 

Triple cooked chips & aioli €5

Ballymakenny longstem broccoli, ‘seaser’ dressing with sesame furikake €5

Jerusalem artichoke salad, pistachio, pickled apple & mustard seed, ricotta €5

DESSERTS

Warm chocolate mousse & cherry sorbet €9

 Poached pear, salted caramel ice cream, pistachio & vanilla €9

Peanut, caramel & chocolate’ ice-cream sandwich €6

BANG tiramisu €9

Cheese, quince & malt, rye cracker €12

 

BANG Restaurant has an excellent vegan-friendly fine dining menu

We are happy to cook you a simple piece of fish or chicken, just let us know

Try or “To Go” menu – food for collection & delivery.

 Our menu changes to include the best produce that is on offer.

1 Course €18 / 2 Course €25 / 3 Course €32

STARTERS

Stracciatella with datterino tomato, nasturtium & chicory

Charred Ballymakenny broccoli, goats cheese mousse, pumpkin seed oil

Sweetcorn & bacon soup

Coppa, capers & watercress

Charred octopus & morcilla, romesco ( supp €5)

MAINS

Steamed mussels, confit garlic,  crème fraiche & wild orache

Slow cooked lamb shoulder, gnocchi, tomato & Nduja, pecorino

Parmesan triangoli, hazelnut & caper brown butter

Spatchcock poussin, charred leek & romesco

                                Peter Hannan 10oz ribeye, bearnaise butter, crispy pressed potato, black garlic (supp €12)

SIDES €5

Triple cooked chips & aioli

Irish tenderstem broccoli, ‘seaser’ dressing with sesame furikake

DESSERTS

Warm chocolate mousse & raw milk sorbet

Strawberry & elderflower Eton mess

Cheese, quince & malt, rye cracker ( €5 supplement)

 

BANG Restaurant has an excellent vegan-friendly fine dining menu

We are happy to cook you a simple piece of fish or chicken, just let us know

Try or “To Go” menu – food for collection & delivery.

Our menu changes to include the best produce that is on offer.

| 3 courses €39.95 incl glass prosecco | Available all evening Weds, Thurs, Fri | Sat until 6pm |

STARTERS

Stracciatella with organic white beetroot salad, nasturtium oil
Charred octopus & morcilla, romesco (supplement €5)
Pressed ‘Salter’s Farm’ pork belly, greengage & black pudding, ajo blanco
Charred Ballymakenny broccoli, Gortnamona goat’s cheese mousse, pumpkin seed oil

MAINS
Parmesan agnolotti, butternut squash, sage & hazelnut
Slow cooked lamb, gnocchi, tomato, nduja, & pecorino
Charred cod, cauliflower, sea beet, pickled mussels & coco de paimpol
‘Sean Rings Farm’ Free range chicken, creamed leeks & romesco

DESSERTS
Warm chocolate mousse & cherry sorbet
Poached pear & salted caramel ice-cream, pistachio & vanilla
‘Peanut, caramel & chocolate’ ice-cream sandwich
Cheese, quince & malt, rye cracker (supplement €5)

 

BANG Restaurant has an excellent vegan-friendly fine dining menu

We are happy to cook you a simple piece of fish or chicken, just let us know

 

We offer a choice of different group menu’s. Below is a sample group menu. Matching wines are available on request. Private Dining is available for groups of any size – choose to book a floor or the entire venue. Get in touch to discuss your event today.

 

STARTERS

Stracciatella with heirloom tomato & lovage picada

Slow cooked Duck & nduja gnocchi, pecorino

Confit pork belly , pickled mustard & boudin noir

 MAINS

Peter Hannan 10oz ribeye, bearnaise butter, crispy pressed potato, black garlic & watercress

Parmesan ravioli, hazelnut & caper brown butter

Charred halibut, spätzle, cauliflower & shellfish sauce

Spatchcock poussin, charred leek & romesco

SIDES €5

Triple cooked chips & aioli

Irish tenderstem broccoli, ‘seaser’ dressing with sesame furikake

DESSERTS

Warm chocolate mousse & raw milk sorbet

Strawberry & elderflower Eton mess

Cheese, quince & malt, rye cracker

BANG Restaurant has an excellent vegan-friendly fine dining menu

We are happy to cook you a simple piece of fish or chicken, just let us know

Try or “To Go” menu – food for collection & delivery.

To-Go MENU

SNACKS

Smoked almonds €5

Nocerella olives €4

Bread 41 sourdough & Cultured butter €3

LUNCH

Chicken caesar sourdough sandwich €10

Slow cooked duck , gnocchi, tomato, nduja, pecorino €10

Beer battered ‘Hake & Chips’, prawn aioli €10

Triple cooked chips & aioli €4

Peanut, caramel & chocolate’ ice-cream sandwich €5

Cheese, quince & malt, rye cracker €10

 BANG’s 90pts + award winning wine list features the “best of” recommendations from Masters of Wine, Decanter and other leading wine journals and journalists. We are proud to be one of a very small number of Dublin restaurants to receive Wine Spectator’s 2018 “Award of Excellence”. A lot of work goes into crafting this unique wine list and we hope you will enjoy the fruits of our labour. 

Discover our Award Winning Wine List

Discover our Delicious & Award Winning Cocktails

 

 

Make the experience extra special – Matching Wines for each course available on request.

We cater to various dietary restrictions and offer vegetarian and vegan friendly options, ask to see our menu. If you have specific requirements please contact us and we will do our best to accommodate your request.

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GROUP DINING

Did you know Private Dining is also available for lunch OR DINNER? Perfect for corporate events & special celebrations.