Pre-theatre Menu


Available at BANG all evening Sunday to Tuesday.

Until 6.30pm Wednesday to Saturday.

Below is a sample menu.

(Please note: not suitable for groups above 8 people- please ask about our group menus)

1 course €19.95

2 courses €25.95

3 courses €32.95


Cauliflower soup, fennel & walnut pesto

Organic beetroot, Wicklow buttermilk, pickled walnut, blackberry salad

Charred seatrout, avocado mousse, sesame furikake, black garlic emulsion, soy



Confit duck leg, nduja, cauliflower, organic baby gem, coco beans

Roast hake, mussels & vadouvan, celeriac, brown butter emulsion

Corn fed chicken, black pudding, onion puree, charred spring onion, buckwheat, chicken jus

Celeriac risotto, confit mushroom, ricotta salata, charred celeriac 



Triple cooked chips, roast garlic aioli – 4.95

Tender stem broccoli, hazelnut dukka– 3.95

Garden salad with cucumber, feta & mint – 3.95

Sauté potatoes & confit garlic, smoked paprika – 3.95



Salted caramel and peanut parfait & chocolate cremeux

Vanilla set custard, poached pear, champagne foam