SAFETY

Some of the new protocols include:

• The capacity of the restaurant has been reduced by 50% to accommodate for socially distanced tables
• The restaurant will be thoroughly sanitised every night and in between lunch and dinner services
• Contact points around the restaurant will be sanitised frequently
• Staff have received the best possible training in regards to identifying possible cases and the protocol following identification
• The staff will have temperature checks before every shift and will be advised to isolate if any symptoms present themselves, or they have been in contact with anybody with symptoms
• Hand sanitizing stations have been placed throughout the restaurant for staff and customer use
• Appropriate PPE has been provided to all staff and will be used at our discretion
• Menus will be single use or electronic
• We heavily encourage booking a table as our walk in capacity has been greatly diminished
• Electronic payment is encouraged whenever possible
• We have limited all unnecessary contact between staff and tables
• The tables will be fully set when a customer arrives to minimise interaction
• We encourage guests to limit the amount of times they have to leave the table and respect social distancing when that is not possible.
• Signage will be on display emphasising hand hygiene and social distancing
• Full contact information will be required a during reservation to assist with contact tracing in the event of a suspected case

We will continue to monitor the situation and make changes as needs be.

Please do get in touch if you have any questions.