Celebrate Valentines Day & make at an experience to remember at BANG.
Enjoy a delicious 3 Course Menu for €59.50 per person.
Please Note: For Valentines Bookings we will be taking deposits of €20pp. Pre-Theatre available until 6pm. Below is a sample menu and subject to change with the best produce that is on offer.
Mooncoin beetroot, goat’s cheese, lovage dressing & smoked almonds
Charred Octopus, Iberican morcilla, carrot & yuzu puree, miso dressing
Torchon of Foie Gras, toasted brioche & apple & vanilla chutney
Seared Tuna, avocado mousse, sesame furikake, tamari, yuzu
Charred Halibut, cauliflower, vadouvan, mussels
Char Grilled Peter Hannan 10oz salt aged Ribeye, Wild leek butter,
Crispy potato terrine & B.B.Q. sauce
Crispy polenta, sweet potato, cep fondue, hazelnuts & black garlic
Wicklow Venison, parsnip puree, salsify, smoked potato puree, blackberry, walnut
Corn fed chicken, black pudding, beluga lentils, carrot puree, jus
Optional Sides – 5
Triple cooked Chips, roast garlic aioli
Garden salad with cucumber, feta & mint
Ballymakenny Farm Pink fir apple potatoes confit garlic & smoked paprika
Winter greens, pickled mustard seed dressing
Chocolate bar & mousse, citrus sorbet
Rhubarb & vanilla set custard, amaretto foam & hibiscus
Farmhouse Cheeses, quince & rye crackers
We cater to various dietary restrictions and offer vegetarian and vegan options, ask to see our menu. If you have specific requirements please contact us and we will do our best to accommodate your request.